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Artichoke Seed

In most cold climates, start seed indoors about 8 weeks before last frost. In warmer areas (minimum winter temps above 15 F), plant outdoors in the fall to harvest the following year. Sow about 1/4 inch deep. Soil temps should be 70-80 F for good germination. Once germinated, the temperatures can be cooler, and artichoke will bud earlier if exposed to at least 8-10 days of cool temps (approx 50 F) early in its growth. However, protect from frost and freezing temperatures in your harvest year. Space plants about 2-3 feet apart.
Artichoke Seeds, Romanesco - ZCM02
Artichoke Seeds Romanesco ZCM02
Heirloom Italian variety well known for plants that produce good yields of very large and very flavorful bronze and purple artichokes. A favorite of the folks in the Romagna region of Italy. Untrea... More Details
2g Packet approx 30 seeds $2.99
50 grams $14.15
500 grams $127.15

Artichoke Seeds, Violetto Chioggia - ZCM01
Artichoke Seeds Violetto Chioggia ZCM01
Nearly spineless purple artichoke with deep purple coloring and somewhat pointed shape, especially when young. Exceptional, flavorful and a bit more hardy for northern growers. Often called the 'Ar... More Details
2.5g Packet approx 62 seeds $2.99
50 grams $12.45
500 grams $111.35

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